Dinner

Amuse

  • Snail

    gremolata, salted butter

  • Pig Head

    caper aioli, micro greens

  • Cured Beef Heart

    herb oil, tapenade, garlic cracker

  • Bison Balls

    habanero-tequila pickles, mustard

  • Chicharrón

    pickled peppers, sorghum

  • Indecisive?

    Try ‘em all

Charcuterie

  • chef’s daily selection

Starters & Salads

  • Craft Sausage

    choice of house made sausages

  • Grilled Olives

    goat cheese crostini

  • Bistro Salad

    petite letuces, squash, apple, candied pecans, goat cheese, balsamic

  • Caesar

    romaine, parmesan-garlic croutons, Spanish anchovy

  • Charred Broccoli

    harissa crème fraiche, pine nuts

  • Padron Peppers

    sweet-chili bbq, guajilo crema

  • Pomme Frites

    house fry sauce

Butcher’s Cuts & Entrées

  • Steak Frites

    cut du jour, triple cooked frites, bistro sauce -mp-

  • Chicken Roulade

    pine nuts, parmesan, fresh herbs, creamy polenta, caponata

  • Duck Egg Carbonara

    bucatini, mesquite bacon, shallot, sage, parmesan

  • CO Striped Bass

    squid ink, picante rice, seafood bisque, pepitas

  • Stuffed Pork Chop

    apple-jalapeno stuffing, crispy spaetzel, parsnip-mustard cream

  • Butcher Burger

    ask about today’s selection -MP-

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